The Cold Brew Fizz Recipe

One of our all-time favorite cocktails, the Storied Goods Cold Brew Fizz, made with our Cinnamon-Vanilla Cubes, was crafted by our friends at The River and Rail, one of our favorite spots in Roanoke, Virginia.

If you're not a local, you can craft this cocktail at home for a cool caffeine buzz on a hot day.

INGREDIENTS:

• 1.5 oz Planteray 3 Star Rum
• 1.5 oz Cold Brew Concentrate
• 1 oz Egg White
• .25 oz Fernet-Branca
• 1 Cinnamon-Vanilla Sugar Cubes
• 2 oz Cream Soda
• Lemon Wedge
• Nutmeg

INSTRUCTIONS:

1. Add all ingredients except soda into shaker.
2. Shake once without ice.
3. Add ice and shake again.
4. Strain into chilled Collins glass, top with soda and express lemon over finished cocktail.
5. Garnish with grated nutmeg.